Thursday, March 10, 2016

March Menu

Finally got around to actually putting this month's meal plan together.

1.  Chicken Stir Fry
2.  Pizza
3.  White Bean Chili (freezer meal)
4. Chicken & Dressing Casserole (freezer meal)
5.  Mac & Cheese (date night for the parents)
6.  Pulled Pork & Twice Baked Potatoes (Last time I made twice baked I made double the batch and froze them.  They were PERFECT to just pull out and put in the oven for an hour on 350 degrees.)
7.  Cheesy Veggie & Ham Chowder (I made double so I could freeze the other half) and Bread Bowls
8.  Chicken Fajitas
9.  Super Nachos
10.  Chicken Tortilla Soup (Freezer meal)
11.  Spaghetti & Meatballs with breadsticks
12.  Grilled Chicken
13.  Roast (I'm linking to a Dr. Pepper Roast but I'll probably just add veggies with the roast this time around)
14. Roast Beef Burritos
15.  Teriyaki Chicken with Hot Rice
16.  Meatloaf
17.  Corned Beef & Cabbage (that's a given, right?!?!)
18.  Lasagna & Breadsticks
19.  Beef Enchiladas
20.  Toscano Soup (Freezer meal)
21.  Baked Drumsticks
22. Lentil Soup (Freezer meal)
23.  Salmon
24.  Crepes
25.  Sloppy Joe Pie with Cornbread
26.  Grilled Pizza
27.  Ham and Funeral Potatoes
28.  Cheesy Chicken Strips
29.  Carne Asada with Southwestern Salad
30.  Double Crust Ham Pizza
31.  Garlic and Tomato Alfredo

No comments: