Monday I cooked a roast in the crock pot. Tonight I needed to use the leftovers. I found a recipe online for Roast Beef Burritos so I used it to create my own.
1 tsp. vegetable oil
1/2 onion, chopped,
1 clove garlic, minced
3 roma tomatoes, chopped
1 cup roast beef, cooked and chopped
1 cup salsa
cumin
red pepper flakes
tortillas
shredded cheddar cheese
refried beans
lettuce
sour cream
Heat the oil in a skillet over medium-high heat. Stir in the onion and garlic and cook until tender. Mix in the tomoatoes, beef, salsa, cumin, and re pepper flakes. Bring the mixture to boil (add a few TBL of water if needed). Reduce heat and simmer uncovered for 25 minutes. Serve in tortillas layering remaining ingredients. Definitely will use this recipe again for leftovers! Yum!
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