This recipe originally came from my friend, Melissa. She served this to us at her house one night with homemade rolls and it was so delicious!!!!! Today was a colder day so it was the perfect soup day so I pulled out this recipe. Even the kids gobbled it up tonight...and they're not usually too thrilled w/ the veggies.
Here's the original recipe:
1 ½ cups water
1 cup cubed potatoes
½ cup chopped carrots
1 lb Velveeta cheese
1 cup cubed ham
dash pepper
Bring water, potatoes, and carrots to a boil. Reduce heat; simmer 10 minutes. Put in remainder of ingredients. Stir until cheese is melted.
Tonight I added chopped celery and frozen broccoli. It tasted just as good as usual and warmed us right up!
1 comment:
sounds so yummy. Will have to try this one!
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