Sunday, February 7, 2016

Crockpot Honey Dijon Pork & Green Beans

One of the freezer meals that we've loved from the freezer meal exchange!  Thanks, Katie!

1 lb. pork sirloins (both times we've had it she's just used a pork roast)
16 oz bag of frozen green beans (can sub for fresh beans)
1/4 cup honey
2 TBL dijon mustard
2 tsp black pepper
1/2 tsp salt
1/2 tsp ground thyme
1/2 c water (if freezing, don't add until cooking)

Cook in crock pot on low until pork is tender (approx. 6-8 hours).

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