2 sticks butter, softened 1 ¼ cup firmly packed brown sugar
½ cup granulated sugar
2 eggs
2 TBL milk
2 tsp vanilla
1 ¾ cups flour
1 tsp baking soda
½ tsp salt
2 ½ cups oats
2 cups chocolate chips
Heat oven to 375 degrees. Beat butter and sugars until creamy. Add eggs, milk, and vanilla; beat well. Add flour, baking soda, salt; mix well. Stir in oats, chocolate chips; mix well. Drop on a greased cookie sheet. Bake 9 minutes. Cool completely.
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